Our Menu

Lentils cooked to perfection and spiced with turmeric cumin and shredded chicken.

Ripe red tomatoes braised with butter, garlic finished with cream and croutons.

Indian Fried cottage cheese sautéed with onions, bell pepper, hot chilis and soya sauce.

Crisps golden batter baby corn sautéed with succulent spices, dark soya sauce.

Batter fried florets toasted with celery, ginger and soya sauce.

Battered fried mushroom sautéed with translucent onion, black peeper and curry leaves.

Banana peppers coated with spiced gram flour and deep fried served with tamarind and mint chutney.

Veggies rolls deep fried golden crispy served with sweet chili sauce

Crispy fried fitters with mixed veggies. served with mint and tamarind chutney.

Deep fried crispy pastry turnover filled with potatoes, peas, spices and herbs served with tamarind and mint chutney.

Crispy fried /roosted papad topped with spiced ,tangy masala mix of onions, tomatoes, lemon juice ,cilantro and herbs.

Authentic Indian white lentil chips with mint and tamarind chutney.

Bone-in goat pieces cooked with caramelized onions, black pepper and curry leaves.

Chunks of lamb infused with the selection of aromatic selection spices.

Fish fingers marinated with chili turmeric, cilantro and crisp spices fried.

Deep fried pulled chicken drums with hint of chef's secret spice.

Boneless chicken cubes with southern mélange of species and curry leaves.

Golden fried chicken sautéed in hot and sweet sauce with celery and scallions.

Pan sautéed battered crisp chicken with garlic red chilies and curry leaves.

Combination of chickpeas and spices served with deep- fried puffed bread

Crispy wafer balls stuff with seasoned potatoes mix and filled with sweet and tangy yogurt sauce.

Crispy wafer balls stuffed with seasoned potatoes mix and served with flavorful spice water.

Popular Indian street food snacks made with puffed rice, puri, boiled potatoes, onions, various chutneys.

Crispy Indian wafers served with potatoes, onions , tomatoes mixed with Indian chutney.

Crispy potato turn over topped with spicy chickpeas, sweet and tangy sauce.

Mix of tandoori chicken, lamb sheek kabab, tandoori shrimp and chicken tikka kabab.

Paneer cubes marinated overnight in tangy masala along with onion and bell pepper.

Florets marinated with creamy Indian spices and slow baked in tandoor.

Char grilled cheese marinated blend of tandoori spices, served with grilled with onion & bell pepper

Marinated and cooked to perfection with Persis royal lamb chops spices served with classic mint chutney,

Whole pomfret cooked with classic tandoori marination and backed in Indian clay pot.

Enjoy the smoky, flavorful goodness of our Tandoori Shrimp at perfectly seasoned and grilled to perfection!

Juicy and flavorful lamb seekh kebabs, perfectly spiced and grilled to perfection.

Succulent Chicken Seekh Kababs, expertly grilled in a traditional tandoor for a smoky, flavorful experience.

Boneless chicken breast marinated in a mix of curd, cream and succulent spices.

Boneless chicken pieces marinated overnight and char grilled.

Tender chicken on bone marinated in authentic spices and thick yogurt cooked in Indian clay pot tandoor.

Slow cooked black lentils and red kidney beans in luscious buttery tomato creamy broth.

Mixed vegetable with delicate spices and coconut milk.

Well cooked yellow lentils tempered with ghee and spices.

Spicy curry with fresh coconut ,whole red chilies and curry leaves.

Classic south Indian dish with slow roosted 24 spices cooked with curry leaves and coconut cream.

Seasonal vegetables mix with paneer and cashew in mild creamy gravy.

Assorted vegetables in tomato sauce, sautéed with bell pepper, onions and chunks of cottage cheese.

Stir fried potatoes, cauliflowers and green peas cooked with secret Indian species.

Fresh okra pieces cooked in onions, tomatoes and dry spices.

Mushrooms cooked in signature curry sauce with whole garam masala.

Slow simmered yellow sauce with luscious of cashews and delicate spices.

House special yellow curry cooked in butter, Kasturi methi and Amul cheese.

Paneer cooked in blended spinach and whole some of spices.

Chunks of paneer slow cooked in wine ripped aromatic tomato sauce.

Flavorful dish made with paneer, onions, tomatoes ,ginger, garlic and fresh ground spices.

Tomato butter sauce cooked with soft Indian cottage cheese and rich double cream.

Slow simmered creamy sauce with char grilled paneer, onion and bell pepper.

cubes of paneer cooked in yellow nutty sauce with cumin.

Freshly minced veggies and paneer croquettes cooked in rich and creamy cashew sauce.

Spicy curry with fresh coconut, whole red chilies and curry leaves.

Delicate creamy dish with cashews, onion, turmeric and other spices.

Classic south Indian dish with slow roasted 24 spices cooked with curry leaves and coconut cream.

Blend of cinnamon clove, vinegar and garlic in spicy red chili sauce with rich protein and potatoes.

Caramelized onion tomato broth with chef's special spice mix.

Rich protein cooked in blended spinach and whole some of spices

Tomato butter sauce cooked with tender chicken and rich double cream.

Flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.

Slow simmered creamy sauce with char grilled chicken, onion and bell paper.

Marinated chicken chunks cooked in a variety of spices, yogurt and kastoori methi

Delicious combination of spices, tender and juicy chicken in mango curry

Tender lamb cooked in blended spinach and whole some of spices.

lamb curry with fresh coconut, whole red chilies and curry leaves.

Delicate creamy curry sauce with cashews, onion, turmeric and other spices.

Aromatic south Indian dish with slow roosted 24 spices cooked with curry leaves and coconut cream.

Blend of cinnamon, clove ,vinegar and garlic in spicy red chili sauce with lamb chunks and potatoes.

Braised lamb, caramelized onion, tomato broth with chef's special spice mix.

Flavorful dish made with lamb, onions, tomatoes, ginger, garlic and fresh ground spices.

Tomato butter sauce cooked with juicy lamb and reach double cream.

Slow simmered creamy sauce with lamb chunks ,creamy sauce and onion.

lamb cubes cooked in thick gravy of exotic Indian spices and herbs.

Tender goat cooked in blended spinach and whole some of spices.

Spicy curry with fresh coconut , whole red chilies and curry leaves.

Delicate creamy dish with cashews, onion , turmeric and other spices.

Classic south Indian dish with slow roasted 24 spices cooked with curry leaves and coconut cream.

Blend of cinnamon clove, vinegar and garlic in spicy red chili sauce with tender goat and potatoes.

Caramelized onion tomato broth with chef's special spices mix.

Flavorful dish made with goat ,onions, tomatoes, ginger, garlic & fresh ground spices.

Caramelized onion curry made with chef's special spices and bone-in-tender goat.

Spicy curry with fresh coconut, whole red chilies and curry leaves.

Blend of cinnamon clove, vinegar and garlic in spicy red chill sauce with rich protein and potatoes.

Sautéed shrimp tomato broth, caramelized onion with chef's special spice mix.

Tomato butter sauce cooked with juicy shrimp and rich double cream

Slow simmered creamy sauce with char grilled shrimp onion and bell paper

Spicy curry with fresh coconut ,whole red chilies and curry leaves.

Blend of cinnamon clove, vinegar and garlic in spicy red chili sauce with fish cubes and potatoes.

caramelized onion tomatoes both with chef's special spices mix.

Tomato butter sauce cooked with fish fillet and reach double cream.

Tangy sauce infused with fresh ginger and garlic finished with coconut milk and curry leaves.

Slow simmered creamy curry with char grilled salmon with onion and bell pepper.

Hard boiled egg's are simmered in flavorful brown curry.

Indian version of scrambled eggs with spices, onions and tomatoes.

Whole wheat flaky layered bread with spread of butter.

Stuffed flat bread with mixed of dry fruits and nuts.

Flat bread stuffed with mozzarella cheese.

Stuffed flat bread with fine chopped onion, cilantro and flavored herbs.

Flat bread topped with assorted mix herbs and butter.

Flat bread topped with chopped green chilies and butter.

Flat bread topped with chopped garlic, cilantro and butter.

Plane flat bread spread with butter.

Plain flat bread baked in Indian style tandoori clay oven.

Whole wheat flat bread topped with butter, baked in tandoori clay oven.

Whole wheat flat bread baked in tandoori clay oven.

Aromatic basmati rice layered with prawns, herbs, valley spice mix and herbs.

Fragrant long grain basmati rice layered with infused royal spiced hard boiled eggs and ghee.

Lamb marinated in chef's special sauce and layered with long grain flavored rice

Baby got marinated in whole some of Indian spices layed with basmati rice.

Basmati rice cooked with tender chunk of boneless chicken blended with Persis's special punch of flavors.

Slow cooked tender bone-in chicken in flavored basmati rice with authentic spices.

Flavored rice layered with blended spices and exotic vegetables.

Basmati rice tampered with cumin seeds, clarified butter and cilantro.

Steamed long grain basmati rice

Traditional house made lentils and rice crisps.

Yogurt based sauce with carrots and onions.

Sweet and tangy sauce with tamarind, jaggery and ginger powder.

Traditional Indian sauce with mint, cilantro, yogurt and green chilies'.

Traditional house-made lentils and rice crisps.

Small portion of mild tomato butter sauce with chicken & rice.

Hand breaded mild dry seasoned chicken strips and deep fried.

Deep fried crunchy potato fingures.

Fresh shredded carrot made with sweetened milk, clarified butter and dry fruits.

Popular Indian dessert made with basmati rice, whole sweetened milk, nuts and saffron.

Frozen dessert made of reduced sweetened milk with infused flavors.

Rose flavored milk with mix of vermicelli, basil seeds, topped with ice cream and dry fruit.

Milk patty in sweetened milk with saffron, pistachio and cardamom.

Fried milk dumpling soaked in sweetened rose flavored sugar syrup.